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  • 12345678901234567789's Reviews

  • 12345678901234567789's Review

Dine in
2 years ago
7
Thicker than usual (compared to others I’ve tried in ATX), a little more tart, & mango flavor weak, BUT still pretty good. Helps with the spicy food for sure!
  • 12345678901234567789's Review

Dine in - $4.99 USD
2 years ago
5
Hard to taste the garlic, maybe it needed a little salt to bring out flavor or more garlic. Pillowy soft but not terribly flavorful.
  • 12345678901234567789's Review

Dine in - $8.00 USD
1 year ago
9
A very light moist airy challah bread w/ just a hint of cheese & jalapeno. Salted butter was just plain butter w/ salt on top. Get extra salt. Warm & satisfying.
  • 12345678901234567789's Review

Dine in - $14.00 USD
1 year ago
7
Fresh lettuce. Dressing was ok. Anchovies were good and added some (mostly) sour zip. Probably wouldn't get again.
  • 12345678901234567789's Review

Dine in
1 year ago
9
Pretty excellent Gimlet. Nice limey pop and a very smooth Gin. Just needed more. :-)
  • 12345678901234567789's Review

Dine in - $8.00 USD
1 year ago
10
SO GOOD. They updated & while prettier & spicier, it's the tender marinated, dusted, fried chicken that steals the show. Ordered 2 orders it was so good. Love that spicy mayo!
  • 12345678901234567789's Review

Dine in - $21.00 USD
1 year ago
8
Flavors were super subtle. Needed salt to help bring them out. Love the fresh mushrooms & cream sauce. Good pasta. Solid dish.
  • 12345678901234567789's Review

Take out - $3.38 USD
1 year ago
7
I liked the mix of different meats, though not terribly flavorful or tender. Added lime, salt, and sauces to help.
  • 12345678901234567789's Review

Take out - $3.38 USD
1 year ago
6
Pork was very mild in flavor & wasn't incredibly tender. Not bad but also not remarkable. Needed salt, lime, and salsa to help out.
  • 12345678901234567789's Review

Dine in - $5.99 USD
2 years ago
8
Consistency of bread pudding was dense & a bit rubbery. However, the buttery Bourbon sauce was sublime. Def made up some pts w/ that sauce.

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