Avis 974

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il y a 1 an
9
Good salt & acidity, heat maybe 7/10, with a rich smokey (maybe Ancho) pepper flavor. Not your common red salsa.
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il y a 1 an
7
Good salt & acidity, heat maybe 3-4/10, with good fresh flavors of tomatillo & jalapeño. Paired w/ a little lime on a taco & it’s better than most.
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Take out - $10.95 USD
il y a 11 mois
5
Smelled & sorta tasted like scented deer protein feed, to me anyway. Raspberries in a smoothie is a terrible idea due to seeds. Not my fav so I'll keep trying stuff.
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Dine in - $15.99 USD
il y a 7 mois
8
Deconstructed Fajita Chicken burrito sans tortilla. Fresh ingredients, ample chicken w/ mild spices. Ordered w/ Mango dressing - was GREAT on everything. Generous portion.
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Dine in - $10.59 USD
il y a 7 mois
8
Been about 15 year, still the same! Crispy breading, lip/tongue burning hell fire hot (temp) mushrooms, & great Ranch for dipping. Slow down & wait to cool you say, nope!
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Dine in - $8.29 USD
il y a 7 mois
7
Wasn't all that hot when served, but still good. Enjoyed the whole slices of pickled jalapenos, creamy texture, & rich flavor. Good chips too.
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il y a 1 an
6
Not quite authentic, a little doughy inside but on the whole a nice crunch & good flavor. The dipping sauce had zero flavor, just tasted sweet. A little disappointing.
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il y a 1 an
9
The grilled shrimp were fresh. Love the chorizo, pickled onions, & of course that Poblano sauce. Order w/ NO cilantro.
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il y a 1 an
9
Fried Chicken was crunchy but still moist. Usual toppings good but that Bacon Marmalade was pretty divine.
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Dine in - $6.25 USD
il y a 2 ans
8
Good pork carnitas, topping similar to street corn - so great in that regard. Diablo sauce was a little hot & blasted out flavors. Used Poblano Cream instead & spritz of lime.

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