Restaurant Stats

Enjoyed the fresh guacamole to start. Carne Guisado was very tender, not quite fall apart, just right & the sauce was mild w/ onion & peppers. Add salt to get more flavor. - 12345678901234567789 (Austin, Texas)

Crispy griddle fried cheese/chicken filled quesadillas, what not to like? Chicken has good seasoning, cheese was ample, tortilla was buttery & crisp. - 12345678901234567789 (Austin, Texas)

Tomatillo sauce heat builds to uncomfortable levels. Soon all flavors fade away. Everything else great. Starting to think Maudie’s tomatillo sauce is just too much for my taste. - 12345678901234567789 (Austin, Texas)

Grilled chicken breast was juicy, enjoyed the onions, peppers, Poblano cream sauce & melty cheese. Seems almost like cheesy fajitas. Flavors all fairly subtle. Add salt. - 12345678901234567789 (Austin, Texas)

Ordered w/o L&T. Tostadas are flat, not puffy like some other places. Basically a plate of bean & cheese & beef nachos smothered in Queso. Good stuff! - 12345678901234567789 (Austin, Texas)

Tried chicken taco this time, stick w/ beef next time. Chips & Queso always a plus. Flavorless guac so just add some salt & lime if you've got it. - 12345678901234567789 (Austin, Texas)

Ordered w/ ground beef filling. Relleno was just a tad under-cooked. Beans & rice excellent. Had them swap the Ranchero sauce for Chili con Carne sauce, was a good call. - 12345678901234567789 (Austin, Texas)

Hot mess by the time I got it home. It was good but not amazing. Sauce & cheese - creamy but all flavors very mild. - 12345678901234567789 (Austin, Texas)

Accumulating heat builds at the tip of tongue. After a few bites, hard to taste anything. Pulled Chicken is moist, tomatillo sauce is mostly just hot. Rice & beans standard. - 12345678901234567789 (Austin, Texas)

The Ranchero sauce added too much heat. Their cheese enchiladas are rich, creamy but flavor is subtle & gets blasted out quickly w/ too much heat. - 12345678901234567789 (Austin, Texas)